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James Suckling - June 2021 - Barolo Bussia 2017

SCORE: 94

This is very clear and refined with dark-berry, candied-citrus and mineral undertones on both the nose and palate.

It’s medium-bodied. Bright and fresh at the end. Tight and fine tannin texture.

Try after 2023.

JAMES SUCKLING



Barolo Bussia

BAROLO

Barolo Bussia

Obtained from Nebbiolo grapes produced from the most recent vineyards in the village of Monforte d'Alba in the subarea (Cru) Bussia

WHERE TU FIND US

Località Bussia, 27 - 12065 Monforte d'Alba(CN)

HOURS

From Monday to Friday: 9.00 - 12.00 / 14.00 - 18.00

Saturday: 10.00 - 12.00 / 14.00 - 18.00

Sunday CLOSED

Reservations are recommended for visits and tastings

CONTACTS

Phone: +39 0173 78345

E-mail: ghisolfi@ghisolfi.com

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Attilio Ghisolfi s.s.a. | VAT Number: IT04105240040 
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