top of page

James Suckling - June 2021 - Barolo Bussia 2017

SCORE: 94

This is very clear and refined with dark-berry, candied-citrus and mineral undertones on both the nose and palate.

It’s medium-bodied. Bright and fresh at the end. Tight and fine tannin texture.

Try after 2023.

JAMES SUCKLING



Barolo Bussia

BAROLO

Barolo Bussia

Ottenuto da uve Nebbiolo prodotte dai vigneti di più recente impianto nel comune di Monforte d’Alba nella sottozona (Cru) Bussia.

bottom of page